Liqueur
Gabriel Boudier Creme De Mures
20%An amazing liqueur that expresses the very essence of blackberry. Only the finest source available for each natural fruit is chosen, hand selected ...
Galliano L'Autentico Liqueur
HOLLAND42.3%Galliano L'Autentico is an Italian liqueur created in 1896 by Arturo Vaccari of Tuscany. It was named for Giuseppe Galliano, who was an Italian wa...
Galliano Ristretto Coffee Liqueur
Italy30%A half-litre bottle of the delicious coffee-flavoured Ristretto liqueur from legendary producers Galliano. Made using a combination of strong, bitter ...
Galliano Vanilla
Italy30%Appearance: Clear, golden yellow. Aroma: Reminiscent of vanilla and Tic-Tac peppermint sweets with toffee notes. Taste: Slightly syru...
Giffard Coconut Syrup
0%Pure sugar syrup made from coconut milk and milk proteins. No preservatives. Did you know that the coconut can reach 30 cm in diameter and the...
Giffard Elderflower Syrup
0%Pure sugar syrup made from the natural aroma of elderflower and concentrated lemon juice. Dilute with water or sparkling water. In cocktails, ...
Giffard Grenadine Syrup
0%Pure sugar syrup made from the concentrated juice of red fruits. No preservatives. A great bar classic, but also a sweet memory of our childho...
Giffard Orgeat Syrup
0%Pure sugar syrup with a good taste of bitter almonds. No preservatives. Color - Milky syrup, off-white with a color of coconut cream. Scent...
Giffard Passionfruit Syrup
0%Pure sugar syrup made from concentrated passion fruit juice and the natural aroma of passion fruit. No preservatives. The passion fruit flavor is t...
Giffard Peach Syrup
0%Pure sugar syrup with a good taste of peach. Originally from China, the peach tree was imported from the 3rd century BC to India, the Middle East a...
Giffard Raspberry Syrup
0%Pure sugar syrup with a strong flavor of raspberry. No preservatives. Dilute with water or sparkling water. In cocktails, mocktails, lemonade,...
Giffard Strawberry Syrup
0%Pure sugar syrup with a strong flavor of strawberry. Dilute with water or sparkling water. In cocktails, mocktails, lemonade, fizzy drinks, sm...
Goldschlager Cinnamon Schnapps
Switzerland40%Goldschlager is a Swiss cinnamon Schnapps Liqueur with very finely thin, but visible, 24 karat Gold flakes floating in it. Despite being produced in S...
Grappa Del Contadino
MEXICAN40%A simple, classic Italian Grappa, made from grape pomace. Enjoy as you would a whisky or brandy - in a glass that extenuates the nose and palate entry...
Green Chartreuse
France 55%Green Chartreuse is the only liqueur in the world with a completely natural green colour. It is powerful and unique. Only three monk...
Hpnotiq Liqueur
France17%A refreshing blend of premium French vodka, exotic fruit juices, and a touch of Cognac Best served chilled by itself or with one's favorite mix...
Jack Rudy Co Bourbon Soaked Cocktail Cherries
When updating the cocktail cherry Jack Rudy looked to Kentucky roots for inspiration, combining Bourbon from their home state with Oregon cherries. Th...
Jagermeister Liqueur
Germany35%Jagermeister is a famous spirit based 'shot' that is a world beater. It is made in Germany to a secret blend of 56 herbs, roots and fruits whi...
Kahlua Coffee Liqueur
USA20%This coffee liqueur has a lengthy journey to your glass: it uses coffee beans grown in Mexico, shipped to Denmark by distillers Heering, and then ship...
Kings Ginger Liqueur
ENGLANDA liqueur first created in the time of King Edward VII. The King became poorly one day and his doctor requested a warming drink be brought to him. Thi...
Krupnik Honey Liqueur
POLAND38%A lower ABV edition of Old Krupnik Honey Liqueur, made with their tasty Polish vodka, herbs, spices and honey. Rather sweet and warming....
Kwai Feh Lychee Liqueur
20%A light pink liqueur with the essence of fresh lychee fruit in a frosted Oriental-style bottle. Soft, clean and delicious, this adds a touch of the ex...
Lazzaroni Amaretto
Italy 24%In production since 1851, Lazzaroni Amaretto is the only Amaretto made from an infusion of the famous Amaretti di Saronno biscuits, rather than from a...
Le Sirop Monin Chocolat
The origins of chocolate stretch back at least four thousand years. The ancient populations of Central America used cocoa beans (Theobroma means food ...
Le Sirop Monin Farmboise
With sweet, fragrant and subtle aftertaste, an almost melt in your mouth texture, Monin Raspberry has a very delicious taste. Try to combine it with M...
Le Sirop Monin Fraise
One of the earliest creations from Monin, their Fraise syrup has all the freshness of a harvest-ready strawberry bush. Sweet and powerful with that ca...
Le Sirop Monin Hibiscus
Origin The national flower of Malaysia, where MONIN's Asian production is based, Hibiscus was developed as a MONIN s...
Le Sirop Monin Lychee
An ancient Chinese fruit, Lychee is the fruit of a tropical and sub-tropical tree native to China, Taiwan and Southeast Asia. The rough pink red rind ...
Licor 43 Baristo
Spain31%Made using coffee beans from the Agaete Valley in the Canary Islands, Licor 43 Baristo has a rich flavour full of dark chocolate notes and vanilla, al...
Licor 43 Cuarenta Y Tres Liqueur
Spain31%'Cuarenta y Tres' is Spain's leading liqueur and has been made in Cartagena by Diego Zamora since 1924 although it's origins go back m...
Licor 43 Horchata
Spain16%The traditional Spanish liqueur Licor 43, made from citrus, herbs, spices and fruit juices, has been infused with Horchata to create a drink that is s...
Limoncello Capri Liqueur
ITALY30%The perfect limoncello for reliving Italian holiday memories, or just for drinking, it's your choice....
Limoncello Salvatore Calabrese
30%A lemon liqueur made by none other than Playboy Club Barman Salvatore Calabrese....
Lindores Abbey Aqua Vitae
Lindores Abbey's Aqua Vitae is distilled in pot stills and then infused with a blend of spices and herbs, including cleavers, lemon verbena, dougl...
Liquoristerie De Provence Pastis
25%All the flavors of Provence, the spices from elsewhere, the roundness of vanilla, the smoothness, and the sweetness of liquorice, mint and pepper acce...
Lubelska Wisniowka Cherry Vodka
Poland 32%A Polish tradition in mixing fresh cherry juice with vodka. This is a fantastic flavoured vodka and not to mention the leading brand on the market,&nb...
Lucky Sod Irish Whiskey Liqueur
29%Crafty as an Irish bog cat, Lucky Sod is a deliciously smooth liqueur with Irish Whiskey from Urchin Spirits designed to be drunk neat as a shot or fo...
Luxardo Maraschino
Italy32%Made according to an original recipe in possesion of the Luxardo family since 1821 and is delicious on fruit salads, strawberrys, raspberrys and kiwi ...
Luxardo Amaretto Di Saschira
Italy24%A bottle of Amaretto di Saschira Liqueur from renowned Italian producer Luxardo, more famous for a range of Sambuca. This almond-flavoured liqueur can...
Luxardo Limoncello
Italy 28%A distinctive, premium liqueur made with the juice of fresh lemons from Southern Italy. Serve cold over ice or mixed with fresh lemonade, iced tea ...
Luxardo Maraschino Cherries
These are candied cherries soaked in Luxardo marasca cherry syrup. The percentage of marasca cherries in jars and tins is about 50% and so is the perc...
Lyme Bay Cherry Brandy
England17%A sweet, complex treat offering hints of sour cherries, almonds and brandy with a long fruity finish....
Lyme Bay Chocolate Liqueur
England17%The quintessential drink for chocolate-lovers; rich, dark, chocolate is perfectly complemented by the honeyed warmth of a mellow spirit & the smoo...
Lyme Bay Mocha Liqueur
England17%The deep flavour of dark chocolate and robust espresso combine with real, rich cream and a mellow spirit in this intensely smooth liqueur. Serve over ...
Lyme Bay Salted Caramel Liqueur
England17%Made in small batches using a dusting of sea salt, sticky caramel and rich cream delivering a subtle yet decadent salt-sweet taste. Serve over ice or ...
Magnum Cream Liqueur
17%Magnum Cream Liqueur is an award-winning fusion of Speyside single malt scotch whisky and cream, crafted and bottled in Edinburgh, Scot...
Malibu Coconut Rum Liqueur
BarbadosMalibu is now produced using a combination of traditional skills and modern technology. The process begins by mixing fine molasses (from the island...
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